Simone Ceccarelli Pratesi
@simonececcarelliprat
Customer Service Escalation Specialist with 10+ years’ hospitality experience, driving KPI performance and calm crisis resolutions.
What I'm looking for
I bring 10+ years of international hospitality and customer operations experience, with a focus on complaint resolution and crisis management. I’m known for handling high-priority escalations while keeping customers supported and experience quality high.
As a Customer Service Escalation Specialist (Flutter Entertainment), I’ve consistently exceeded KPIs in case resolution time and customer satisfaction. I supported 50+ customer service agents with complex escalations and complaint resolutions, coordinating with internal teams to resolve technical issues and recurring problems.
I work collaboratively across stakeholders and QA to identify root causes and implement process improvements. My approach is grounded in company policies, fast escalation handling, and clear communication under pressure.
Before this, I led operations as a Food and Beverage Supervisor at InterContinental Malta, supervising daily operations and a team of 10 staff while ensuring service quality and standards. Earlier, as a Restaurant Supervisor at Palazzo Versace Dubai, I trained and coached colleagues, supervised outlet operations, and was recognized as “Colleague of the Month, November 2018.”
Experience
Work history, roles, and key accomplishments
Handled complex customer escalations and complaint resolutions, consistently exceeding KPIs for case resolution time and customer satisfaction. Supported 50+ customer service agents and coordinated with QA and internal teams to resolve technical issues and implement process improvements.
Food and Beverage Supervisor
InterContinental Malta
May 2021 - May 2022 (1 year)
Supervised daily operations and led a team of 10 staff to ensure service quality and adherence to standards. Responded to customer complaints, resolved issues effectively, and trained and developed team members.
Restaurant Supervisor
Palazzo Versace
Mar 2018 - Dec 2020 (2 years 9 months)
Supervised Food and Beverage outlet operations, ensuring schedules aligned with business levels and maintaining service standards. Conducted training and coaching, and was recognized as Colleague of the Month (Nov 2018).
Education
Degrees, certifications, and relevant coursework
Istituto Alberghiero Ferdinando Martini
Hotel Management
2011 - 2015
Studied Hotel Management at Istituto Alberghiero Ferdinando Martini in Montecatini, Italy from 2011 to 2015.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
Skills
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