Jelena Adamovic- Mureșan

Managed daily operations, cash register activity, and end-of-shift reports. Set sales targets, trained employees, and handled recruitment, onboarding, and staff scheduling.

Coordinated daily operations and teams across the bar and kitchen. Managed staff schedules, administrative documents, and communication with accounting.

Coordinated restaurant operations and a team of approximately 30–40 employees. Organized events, bookings, staff schedules, and daily operational activities.

Managed stock, orders, costs, and employee schedules. Entered invoices and purchased products into the company system and prepared records for accounting.

Coordinated the Mystery Guest programme and worked with evaluators and inspectors across several countries. Reviewed service-quality reports and surveys and prepared findings for management.

Managed reception, bookings, and guest enquiries, including check-in and check-out. Coordinated staff, recruitment, training, and administrative activities.

Coordinated store operations, stock checks, and daily orders. Supported recruitment, employee motivation, and performance monitoring.

Welcomed clients, handled incoming calls, and scheduled appointments. Organized seminars and supported administrative activities.

Advised customers, presented products, and helped them choose perfumes. Handled customer enquiries and supported sales activities.

Completed studies as an Environmental Protection Technician from 2008 to 2012.

Started studies in Mining Engineering in 2012; not completed.

Started studies in Romanian–Spanish Language and Literature in 2018; not completed.