Sené Jacobs

Served in the Grill Room and Main Dining Room during major golf events, social dinners, wine nights, and private functions (up to 500 guests). Provided high-level service to celebrities, government officials, and the President of the USA.

Provided personal assistant support, managing various administrative and organizational tasks. Assisted with daily operations and communications.

Managed front desk operations, including greeting visitors and handling inquiries. Maintained office organization and supported administrative functions.

Provided personal assistant support, managing schedules and administrative tasks. Assisted with client communications and record keeping.

Managed restaurant operations, including staff supervision, customer service, and inventory. Ensured efficient and profitable business performance.

Managed daily operations of the diner and provided waiter service. Oversaw staff and ensured customer satisfaction.

Served food and beverages to customers and managed bar operations. Handled cash transactions and maintained a clean bar area.

Assisted members in the card room and provided support to servers. Ensured a smooth and pleasant experience for guests.

Performed housekeeping duties to maintain cleanliness and order within the club facilities. Ensured high standards of hygiene and guest comfort.

Greeted guests and managed seating arrangements as a Hostess. Provided beverage service as a Cocktail Server.

Assisted with golf shop operations and provided customer service to members and guests. Managed inventory and sales within the golf shop.

Performed clerical duties, responded to inquiries, and filed documentation. Supported office operations and maintained organized records.

Managed front-of-house staff, cash-ups, reservations, stock, and administration. Ensured efficient restaurant operations and high service standards.

Opened and prepared restaurant for service, served guests, and assisted in weddings and large-scale events. Ensured smooth operation and guest satisfaction.

Served members and managed administrative duties. Handled phone reservations and coordinated with F&B for special events.

Delivered fine dining service and assisted in event setups. Maintained the women’s locker room and assisted guests with personal needs.

Served in the restaurant and managed setup/breakdown for weddings, bar mitzvahs, and private celebrations. Ensured seamless execution of events and high guest satisfaction.

Completed Grade 11 at Nylstroom High School in Modimolle, South Africa, finishing studies in May 2015. This foundational education provided essential academic skills.