Piedad Fuentes
@piedadfuentes
Bilingual customer support and operations coordinator streamlining workflows and resolving complex issues for international clients.
What I'm looking for
I’m a bilingual (English/Spanish) Customer Support and Operations professional with 5+ years of experience supporting international clients across remote and multicultural environments. I’m highly organized and proactive, and I’m fully comfortable in remote and asynchronous work settings where clear communication matters.
In my roles, I’ve streamlined operations, resolved complex issues, and coordinated cross-functional teams—from managing end-to-end wholesale operations for 15+ client accounts using QuickBooks, to leading a Guest Services team of 7 while supporting 200+ international clients. I’ve also implemented process improvements like a digital baggage weigh-in system that reduced processing time by over 50%, and I consistently maintain strong customer satisfaction by handling concerns with urgency and professionalism.
Experience
Work history, roles, and key accomplishments
Customer Service Ops Assistant
El Jardín Pan y Cafe
Oct 2025 - Mar 2026 (5 months)
Provided high-quality customer service in a fast-paced, high-volume environment. Managed inventory and supported supply ordering while improving operational workflows to enhance efficiency.
Wholesale Operations Coordinator
The Kootenay Bakery Cafe
Nov 2024 - Aug 2025 (9 months)
Managed end-to-end wholesale operations for 15+ client accounts. Processed invoices and tracked payments in QuickBooks, coordinated fulfillment, and resolved customer concerns while maintaining 95%+ customer satisfaction.
Guest Services Coordinator
Antarctic Logistics & Expeditions
Oct 2023 - Feb 2024 (4 months)
Led a guest services team of 7 supporting 200+ international clients while ensuring team objectives were met. Coordinated logistics (hotel bookings, airport operations, briefings) and resolved complex issues with urgency across multiple time zones.
Guest Services Administrator
Antarctic Logistics & Expeditions
Oct 2022 - Feb 2023 (4 months)
Managed guest database entry and prepared guest reports for Antarctica operations. Implemented a digital baggage weigh-in system, reducing processing time by over 50% and streamlining operations, while coordinating remote hotel bookings and staff accommodation logistics.
Front of House Manager
El Randonnes Restaurant
Aug 2021 - Oct 2022 (1 year 2 months)
Managed daily front-of-house operations and coordinated teams, including inventory, suppliers, and administrative processes. Improved social media engagement by 30% and resolved customer concerns and special requests to maintain a positive dining experience.
Marketing & Operations Coordinator
La Yunta a Granel
Jul 2020 - Jul 2021 (1 year)
Led business restructuring and implemented a new inventory software system (Bsale). Developed marketing and customer retention strategies and managed social media accounts to support ongoing growth.
Education
Degrees, certifications, and relevant coursework
Adolfo Ibáñez University
Master’s in Strategic Management, Strategic Management (Sustainable Business)
Completed a Master’s in Strategic Management with a specialization in Sustainable Business at Adolfo Ibáñez University.
Adolfo Ibáñez University
Bachelor’s Degree in Business & Administration, Business & Administration
Completed a Bachelor’s degree in Business & Administration with a minor in Psychology at Adolfo Ibáñez University.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Salary expectations
Job categories
Skills
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