Bradley Martin
@bradleymartin
I lead food and beverage sales, operations, culinary, and product development across national CPG and foodservice markets.
What I'm looking for
I've led food and beverage sales, marketing, purchasing, operations, and culinary programs for Digi America, Zalo Fresh, Richwell Group, Maxfield Seafood, and San Manuel Indian Bingo and Casino. In my current remote role at Digi America, I manage Southwest sales, service, and parts for industrial equipment across 17 states.
Across more than 35 years in the industry, I've driven national CPG sales and new business, supported supermarkets, distributors, multi-unit operators, importers, hotels, and restaurants, and managed food safety and HACCP programs. As Executive Chef at San Manuel, I implemented food and beverage operations for 12 restaurants and a 250-person staff; I also bring culinary academy honors, product-development recognition, and extensive food-show experience.
Experience
Work history, roles, and key accomplishments
Food Industry Sales Manager
Digi America
Jan 2024 - Present (2 years 7 months)
Managed sales, service, and parts for industrial equipment across 17 states in the Southwest region.
Education
Degrees, certifications, and relevant coursework
California Culinary Academy
Associate of Arts, Culinary Arts
1989 - 1990
Grade: Honors
Completed a comprehensive sixteen-month training course covering all aspects of the Food and Beverage Industry, including 160 hours of hands-on externship. Graduated with an AA degree and honors in the top 5% of class, with perfect attendance.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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