Zakir Hussain

Currently serving as Field Sales Manager, driving revenue growth and achieving sales targets for Southern Star Group of Hotels. Implementing sales strategies to attract corporate clients and maintaining strong relationships with existing clients.

Managed sales and operations, pitching for new business and securing contracts to drive company growth. Played a key role in expanding the company's client base and revenue.

Responsible for business development, focusing on hotel rooms, banquets, and events booking. Successfully increased bookings and revenue for the hotel.

Completed apprentice training in F&B, gaining experience in banquets, French, Indian, Brasserie, and Rotisserie restaurants. Developed foundational skills in various culinary and service areas.

Managed corporate catering for 22 IT companies, serving 1000 pax daily. Ensured high-quality catering services and client satisfaction.

Managed restaurant operations in Jumeirah, Dubai. Ensured smooth service delivery and customer satisfaction.

Managed multi-cuisine restaurants and banquets in a 5-star hotel. Responsible for operational efficiency and guest experience.

Managed multi-cuisine restaurants in a 5-star hotel. Focused on delivering exceptional dining experiences and operational excellence.

Managed Indian, Italian, and Continental restaurants within a 5-star hotel. Oversaw daily operations, ensuring high standards of service and customer satisfaction.

Completed a course in basic computer skills. Acquired fundamental knowledge of computer operations and software applications.

Completed undergraduate studies with a focus on Science. Gained foundational knowledge in various scientific disciplines.

Underwent comprehensive apprentice training in Food & Beverage services. Developed practical skills and knowledge in hospitality operations.

Grade: A Certificate

Achieved 'A' Certificate in National Cadet Corps. Gained experience in discipline, leadership, and community service.