ronnette campbell
@ronnettecampbell
Enthusiastic professional with a background in hospitality and food service.
What I'm looking for
I am an enthusiastic and personable professional with over three years of experience in customer-facing roles within the hospitality and food service industry. My journey has equipped me with the skills to deliver excellent service in fast-paced environments, handle financial transactions, and support team operations effectively. I take pride in my ability to create memorable experiences for guests, ensuring their satisfaction is always a top priority.
Currently, I am working as a Line Chef at the Spanish Court Hotel, where I provide courteous service to hotel guests during breakfast and maintain a clean and professional service environment. My previous roles, including Head Chef at Green Gourmet and Food Service Associate at various locations in the USA, have allowed me to hone my skills in quality control, menu enhancements, and customer relations. I am now looking to transition into a dynamic customer service role within an international organization that values high standards and client satisfaction.
Experience
Work history, roles, and key accomplishments
Line Chef
Spanish Court Hotel
Feb 2025 - Present (5 months)
Provided courteous and prompt service to hotel guests during breakfast. Maintained a clean and professional service environment, supporting operational readiness by restocking and prepping food for upcoming shifts.
Waitress
Alors Catering Service
Dec 2021 - Present (3 years 7 months)
Greeted and interacted with guests in a friendly, professional manner. Accurately took orders and coordinated with the kitchen to ensure timely service and guest satisfaction.
Head Chef
Green Gourmet
Nov 2024 - Feb 2025 (3 months)
Led team operations and improved guest experience through quality control and menu enhancements. Collaborated closely with customers to meet dietary requests and preferences.
Food Service Associate
Enchanted Water Safari
Jun 2024 - Sep 2024 (3 months)
Took customer orders, processed transactions, and delivered meals promptly. Ensured workstation cleanliness and adhered to food safety standards at all times.
Waitress & Housekeeper
Water Edge Inn
Jun 2024 - Sep 2024 (3 months)
Delivered personalized service to guests, handled room service orders, and maintained cleanliness. Managed guest requests efficiently to ensure a positive experience.
Food Service Associate
Cedar Point Amusement Park
May 2023 - Sep 2023 (4 months)
Performed customer service duties, including handling transactions and serving food to international guests. Managed high customer volume with attention to accuracy and professionalism.
Waitress & Housekeeper
Water Edge Inn
May 2022 - Sep 2022 (4 months)
Delivered personalized service to guests, handled room service orders, and maintained cleanliness. Managed guest requests efficiently to ensure a positive experience.
Education
Degrees, certifications, and relevant coursework
University of Technology, Jamaica
Bachelor of Science, Culinary Arts & Management
Grade: 3.4
Studied Culinary Arts & Management at the University of Technology, Jamaica. Gained comprehensive knowledge in culinary techniques and hospitality management.
Edwin Allen High School
High School Diploma, Hospitality
Completed high school education with a focus on Hospitality. Developed foundational skills relevant to the hospitality industry.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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