Rachael Watford

Owner of a project consulting company with a focus on financial resourcing and commodities trading. Proven success in managing teams and improving operational efficiency.

Scheduled staff shifts, monitored inventory levels, and implemented promotional activities to drive business growth in the F&B industry.

Managed staff shifts, resolved customer complaints, and implemented policies to maximize operational efficiency in a restaurant setting.

Established efficient processes, supervised equipment maintenance, and managed inventory for a bar, enhancing customer experience and profitability.

Developed marketing strategies to increase customer engagement and executed campaigns that boosted brand awareness significantly.

Managed sales and purchases of agricultural lands, developed customer relationships, and created sales proposals to drive business.

Responsible for college student recruitment, scheduling visits, and closing sales on new recruits while collaborating on marketing initiatives.

Engaged in sales and marketing through door-to-door strategies, building customer relationships and analyzing data for sales tactics.

Managed bakery production tasks, ensured quality assurance, and provided excellent customer service in a high-volume retail environment.

Worked on various modeling assignments and television commercials, showcasing versatility and adaptability in the entertainment industry.

Completed a Diploma in Healthcare Management, focusing on the principles and practices of managing healthcare facilities and services.

Completed a course certification in Food & Beverage Management, gaining insights into the management of food service operations.