
Morgan David Jones
@morgandavidjones
I build high-touch guest experiences, train teams, and grow client relationships across luxury hospitality and entrepreneurship.
What I'm looking for
I founded The Self Tape Studio and grew it from zero to more than 1,000 active clients, delivering 30 to 50% year-over-year revenue growth without paid marketing. I own the client journey from inquiry and onboarding through delivery, follow-up, and retention.
At Miku Restaurants, I helped open the Vancouver and Toronto flagship locations, trained incoming staff, and set service standards for VIP, high-net-worth, and high-profile guests. I consistently exceeded upsell targets by building genuine rapport and tailoring recommendations to each guest.
I currently serve at Michelin Guide-recognized Mimi Chinese Restaurant, where I rank among the top nightly sales performers and build relationships that drive repeat visits and referrals. I also support Jesse Griffiths Casting as a primary contact for talent and clients during high-volume audition sessions.
I bring calm, precise leadership under pressure, shaped by luxury hospitality, business ownership, and performance training. I enjoy creating personalized experiences, developing people, and making every client or guest feel genuinely seen.
Experience
Work history, roles, and key accomplishments
Server
Mimi Chinese Restaurant
Oct 2024 - Present (2 years)
Consistently ranked among the top servers in nightly sales at a Michelin Guide-recognized establishment. Built ongoing relationships with a diverse, high-profile clientele to drive repeat visits and referrals.
Admin and Casting Assistant
Jesse Griffiths Casting
Mar 2023 - Present (3 years 7 months)
Served as the primary point of contact for talent and clients throughout multi-hour audition sessions. Managed scheduling, coordination, and daily operations in a fast-paced environment.
Founder and Client Experience Lead
The Self Tape Studio
Mar 2020 - Present (6 years 7 months)
Founded and scaled a client-facing business from zero to 1,000+ active clients, delivering 30 to 50% revenue growth year over year with zero paid marketing. Owned the full client lifecycle and managed a team of coaches.
Head Server
Miku Restaurants
Mar 2013 - Sep 2020 (7 years 6 months)
Part of the opening teams for both the Vancouver and Toronto flagship locations, helping build service culture and train incoming staff. Delivered exceptional service to VIP guests and consistently exceeded upsell targets.
Head Server
R&D – Oliver & Bonacini
Mar 2015 - Sep 2015 (6 months)
Key member of the opening team for R&D, contributing to the success of the establishment. Delivered outstanding customer service and facilitated training for new personnel.
Event Assistant
Hawksworth Restaurant Group
Mar 2013 - Feb 2015 (1 year 11 months)
Delivered five-star service at exclusive private events for elite clientele. Managed food service, beverage preparation, and guest relations across high-profile events.
Program Coordinator
YouthCo HIV and Hep C Society of BC
Nov 2010 - Mar 2013 (2 years 4 months)
Founded and led the Empowerment Program, creating inclusive community events for LGBTQIA+ youth. Managed recruitment, volunteer teams, outreach, and event logistics end to end.
Outbound Sales Representative
Cellarmaster Wines Australia
Sep 2006 - May 2008 (1 year 8 months)
Consistently met and exceeded all KPIs in a high-volume outbound sales environment, demonstrating early strength in relationship-driven client communication.
Education
Degrees, certifications, and relevant coursework
Smart Serve
Smart Serve Certificate, Responsible alcohol service
Earned the Smart Serve Certificate in 2024.
Western Australian Academy of Performing Arts (WAAPA)
Advanced Diploma, Acting
Completed an Advanced Diploma in Acting at the Western Australian Academy of Performing Arts in 2003.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Salary expectations
Job categories
Skills
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