Mathilde Godde

Follow detailed project guidelines to evaluate and annotate AI-generated content with accuracy and consistency, working independently.

Lead daily operations in an upscale dining venue, maintaining high service standards and resolving issues in real time. Coordinate reservations, private events, and individual client requirements to deliver tailored guest experiences.

Provide English–French and Spanish–French translation, proofreading, and language adaptation for independent clients and projects. Communicate clearly with clients in writing, manage requirements and revisions, and deliver on deadlines.

Delivered high-quality service in a high-volume cocktail bar recognized among Canada's Top 50 Bars.

Led daily operations in a high-volume environment, overseeing training, scheduling, and on-the-floor problem solving. Managed ordering, inventory, and supplier coordination to maintain efficient stock levels and uninterrupted operations.

Managed floor operations in a high-volume restaurant, ensuring attentive, efficient service; progressed from server and bartender roles. Contributed to cocktail development and beverage-program improvements that enhanced the guest experience.

Provided service in a restaurant environment, focusing on client satisfaction and efficient operations.

Provided service in a restaurant environment, focusing on client satisfaction and efficient operations.

Grade: 3.7 GPA

Bachelor of Arts in Political Science with a minor in Environment, graduated with Honors and a 3.7 GPA.

Completed WSET Level 1 certification in Wine and Spirits.