Joan Barcial

Conducted fieldwork to expand the dealer network and led the recruitment, training, and coaching of new and existing dealers. Implemented intentional activities to grow branch sales and collaborated with Branch Operations to resolve dealer concerns, conducting performance reviews and commercial training.

Educated customers on products and wellness, ensuring proper product display and availability. Submitted accurate sales and inventory reports.

Facilitated currency exchange transactions with accuracy and informed customers of current exchange rates and fees. Maintained transaction records and reconciled cash drawers.

Provided excellent customer service and handled sales transactions along with inventory restocking. Maintained store cleanliness, product displays, and promoted product offers to achieve sales targets.

Took customer orders and ensured timely delivery, while maintaining hygiene and food safety standards. Handled payment transactions and customer inquiries.

Completed a comprehensive curriculum focused on hotel and restaurant operations, management principles, and hospitality services. Gained practical experience in various aspects of the industry, preparing for a career in hospitality.

Acquired foundational knowledge across various subjects, developing essential academic and life skills. Participated in extracurricular activities, fostering teamwork and leadership abilities.

Completed primary education, building fundamental literacy and numeracy skills. Engaged in basic academic subjects and developed early social and cognitive abilities.