Salena Hamilton
@salenahamilton
Dynamic leader with 10 years in hospitality, customer service, and process improvement.
What I'm looking for
I am a dynamic and collaborative leader with a decade of experience in the hospitality and food & beverage sectors, complemented by seven years in customer service, corporate training, and marketing across both B2B and B2C environments. My proven success in team leadership, operational management, and client relations has been recognized through my ability to enhance workflow efficiency and resolve complex challenges. I pride myself on building positive relationships with clients and team members alike, consistently exceeding goals and ensuring excellence under pressure.
In my current role as a Food & Beverage Supervisor at The Beach Club, I lead a front-of-house team in a high-end, member-focused environment, overseeing operations and enhancing service efficiency. My previous experiences, including a Corporate Trainer role and a Customer Success Specialist position, have equipped me with the skills to manage high-pressure situations effectively while maintaining a focus on customer satisfaction. I am adept at using modern software tools such as CRM and SaaS systems to drive team coordination and streamline processes, ensuring that I can adapt and lead in diverse, fast-paced environments.
Experience
Work history, roles, and key accomplishments
Food & Beverage Supervisor
The Beach Club
Sep 2023 - Present (1 year 10 months)
Led front-of-house team in a high-end, member-focused environment. Oversaw weekly inventory, daily operations, and member satisfaction, enhancing workflow processes to increase service efficiency.
Sales Associate (Seasonal)
Wellington International
Jan 2023 - Present (2 years 6 months)
Served fresh organic cuisine and beverages to elite clientele during the Winter Equestrian Festival. Managed high-paced operations at The Farmstand food venue.
Sales Associate
Wellington International
Jan 2023 - Present (2 years 6 months)
Served fresh organic cuisine and beverages to elite clientele during the Winter Equestrian Festival. Managed high-paced operations at The Farmstand food venue.
Floor Supervisor & Server
City Cellar Wine Bar & Grill
Feb 2022 - Present (3 years 5 months)
Promoted to Floor Supervisor after consistent top performance, supervising daily restaurant operations and coaching team members. Delivered high-volume service with precision and professionalism.
Floor Supervisor & Server
City Cellar Wine Bar & Grill (Big Time Restaurant Group)
Feb 2022 - Present (3 years 5 months)
Promoted to Floor Supervisor after consistent top performance, supervising daily restaurant operations and coaching team members. Delivered high-volume service with precision and professionalism.
Customer Success Specialist
Goldbelly
Mar 2020 - Present (5 years 4 months)
Handled over 90 customer tickets daily via Zendesk with an 89%+ satisfaction rating. Collaborated cross-functionally using Slack, Quip, and Salesforce, managing crisis resolution and escalating high-priority issues swiftly.
Corporate Trainer
Lost Marketing
Feb 2020 - Present (5 years 5 months)
Trained new hires in sales processes, client communication, and marketing strategy. Developed team-building programs and led client acquisition efforts.
Entrepreneur | Event Planner
Rel-event Planning Inc.
Jul 2018 - Present (7 years)
Organized and executed private and corporate events, building vendor relationships. Managed client expectations and budgets effectively.
Server | Hospitality Team Member
Reynolds Lake Oconee
Jun 2017 - Present (8 years 1 month)
Delivered white-glove service to private club members. Executed large-scale banquet events serving 300–500 guests.
Assistant Manager (Seasonal)
Executive Marketing Services
Apr 2017 - Present (8 years 3 months)
Managed hospitality operations during The Masters Golf Tournament. Oversaw clubhouse logistics, staffing, and VIP service delivery.
Assistant Manager
Executive Marketing Services
Apr 2017 - Present (8 years 3 months)
Managed hospitality operations during The Masters Golf Tournament. Oversaw clubhouse logistics, staffing, and VIP service delivery.
Education
Degrees, certifications, and relevant coursework
Florida Atlantic University
Bachelor of Business Administration, Business Administration
Currently pursuing a Bachelor of Business Administration with a minor in Entrepreneurship. This program focuses on developing core business skills and an entrepreneurial mindset.
Georgia College & State University
Undergraduate Studies, General Studies
Attended Georgia College & State University, gaining foundational knowledge across various subjects. This period contributed to a broad academic background.
Kennesaw State University
Coursework, Marketing
Completed coursework in Marketing at Kennesaw State University. This focused on key marketing principles and strategies.
Georgia College & State University
None, General Studies
Attended Georgia College & State University, focusing on general coursework. Gained foundational knowledge across various subjects during this period.
Kennesaw State University
None, Marketing
Completed marketing coursework at Kennesaw State University. This coursework provided a foundational understanding of marketing principles and strategies.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Salary expectations
Job categories
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