Rittika Paul
@rittikapaul
Guest service professional with strong operations, guest-relations, and pre-opening hospitality experience.
What I'm looking for
I am a hospitality professional with multi-country experience across guest services, operations, and pre-opening projects, including roles in Kuwait, Qatar, Mauritius and India. I have delivered strong guest relations, upselling, reporting and administrative support while working in international hotel and gallery environments.
I have led exhibition operations, coordinated logistics and catering, trained on audits (BSA, ISRA), prepared guest-satisfaction reports, handled payroll and sales, and worked with property management systems including Opera, Micros and CRM tools. I thrive in guest-focused roles that require calm problem solving, teamwork and operational attention to detail.
Experience
Work history, roles, and key accomplishments
Sr. Operation Executive
Sanchit Art
May 2025 - Present (7 months)
Manage gallery operations and sales, coordinate exhibitions including catering and logistics, liaise with artists on projects, and handle administrative tasks including payroll.
Guest Experience Expert
Marriott Executive Apartments
Mar 2023 - Mar 2025 (1 year 11 months)
Supported pre-opening activities, performed property snagging and simulations, managed check-in/check-out and concierge services, and produced guest satisfaction and operational reports.
Guest Service Agent
Millennium Plaza Doha
May 2022 - Jan 2023 (8 months)
Handled multi-line telephone enquiries, managed guest relations and check-in/check-out, and executed upselling to enhance revenue and guest experience.
Product Specialist
Think and Learn Pvt. Ltd. (BYJU'S)
Jul 2021 - Apr 2022 (9 months)
Managed customer interactions via phone, handled irate customers and complaints, and supported resolution to improve customer satisfaction.
Guest Service Associate
Sheraton Grand Chennai Resort and Spa
Jul 2019 - Apr 2021 (1 year 9 months)
Assisted guests with registration and reservations, managed transactions including foreign currency, coordinated in-room dining and service delivery, and implemented guest service improvements from feedback.
Trainee
Ravenala Attitude
Sep 2017 - Feb 2018 (5 months)
Completed food & beverage training, assisted senior staff in guest service tasks, and learned table setup and clearance techniques.
Education
Degrees, certifications, and relevant coursework
Guru Nanak Institute of Hotel Management, JIS University
Bachelor of Science, Hotel and Hospitality Management
2019 - 2019
Grade: 8.99 CGPA
Completed BSc in Hotel and Hospitality Management with a CGPA of 8.99.
Calcutta Public School
Senior Secondary Certificate, Senior Secondary (ISC/ISE)
2016 - 2016
Grade: 68%
Completed 12th grade (I.S.E.) with 68% aggregate marks.
Calcutta Public School
Secondary School Certificate, Secondary Education
2014 - 2014
Grade: 72%
Completed 10th grade (I.C.S.E.) with 72% aggregate marks.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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