Kuda Max
@kudamax
Entry-level hospitality professional building customer-focused operations skills as a BBA hospitality student.
What I'm looking for
I’m a BBA Hospitality and Tourism Management student focused on hospitality operations and customer experience management. I combine structured study with practical shifts to keep service smooth, people coordinated, and daily work on track.
In my recent Shift Supervisor role, I supervised daily operations, coordinated team responsibilities, and supported staff during peak service periods. I handled order taking, food preparation, cleaning, and stock replenishment while maintaining service quality and a positive customer experience.
I’m confident with operational accountability—opening and closing the restaurant when needed, reporting issues to management, and verifying daily sales and cash figures at shift closing. That mix of organization, communication, and problem-solving helps me stay reliable in fast-paced environments.
I am seeking remote opportunities in customer support, telemarketing, virtual assistance, administration, and related fields. I am eager to learn, adaptable to new systems, and committed to delivering excellent service and results.
Experience
Work history, roles, and key accomplishments
Shift Supervisor
Mr Burger
Jan 2025 - Aug 2025 (7 months)
Supervised daily restaurant operations, coordinating team responsibilities and maintaining service quality and a positive customer experience. Handled shift opening/closing, order taking, food preparation support, stock replenishment, and verified daily sales and cash figures at shift end.
Education
Degrees, certifications, and relevant coursework
Royal Roads University - Ras Al Khaimah
Bachelor of Business Administration, Hospitality and Tourism Management
2025 -
Activities and societies: Relevant areas of study: Hospitality operations; Customer experience management; Business communication; Tourism principles; Event planning fundamentals.
BBA student specializing in Hospitality and Tourism Management, covering hospitality operations, customer experience management, business communication, tourism principles, and event planning fundamentals.
Availability
Location
Authorized to work in
Job categories
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