At CRUST NATION, I helped grow revenue from $600K to $2M, built five new brands, and expanded event series to the West Coast. I managed 50 staff across accounting, marketing, creative, and venue teams.
I built the group’s first consolidated P&L and per-event cost models, and introduced AI-driven reporting and workflow automation that saved about 20 hours of manual work a week. I also sourced and vetted $200K in financing for a lease-takeover acquisition.
As Chief Operating Officer at iBoatNYC, I ran a $600K-a-year operation across simultaneous multi-vessel events. I produced and marketed the company’s largest event, NYE 2023, which generated $300K gross and about $100K net ticket revenue.
At San Antonios NYC, I own the full P&L and oversee pricing, vendor deals, staffing, programming, and marketing. I also partnered with GREETSEY’s technical founders on go-to-market planning for an AI-enabled marketplace.

