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Carla Ramirez

@carlaramirez2

Scientific technician at GFA Inc. with research experience in food chemistry and VBA macros for steel production layouts.

United States

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At GFA Inc., I worked as a Scientific Technician, contributing to logistics and process enhancement initiatives.

At Ternium, I designed and coded a Visual Basic for Applications macro to organize the coated steel line layout.

For my research thesis at CIDPRO, I studied alternative protein sources for tortillas, including lupine protein extraction and tortilla preparation. I characterized samples using FTIR and proximal analysis methods.

Experience

Work history, roles, and key accomplishments

Scientific Technician

GFA Inc.

Mar 2023 - Mar 2026 (3 years)

Worked as Scientific Technician at GFA Inc..

Bilingual Customer Service Representative

DoorDash

Oct 2022 - Nov 2022 (1 month)

Worked as Bilingual Customer Service Representative at DoorDash.

Intern

Ternium

Feb 2022 - Jun 2022 (4 months)

Design and code a macro for Visual Basics for Applications to organize the coated steel line layout

Research Student

CIDPRO (Centro de Investigación y Desarrollo de Proteínas)

Sep 2021 - Jun 2022 (9 months)

Thesis for the B.S. in Nanotechnology Engineering
"Effect of the implementation of alternative protein sources to tortillas"
Lupine protein extraction by alkaline extraction with isoelectric precipitation
- Preparation of tortillas added with lupine protein isolate and grasshopper protein concentrate
- Characterization using FTIR technique, as well as proximal characterization (Kjeldahl, Goldfish

Cultural Exchange Program - International College Program

Walt Disney World

May 2018 - Aug 2018 (3 months)

Performed the role of Custodial at Disney's Hollywood Studios.
- Had high Guest interaction while working independently.
- Worked as part of a team to achieve goals.
- Performed extensive cleaning while handling chemicals and equipment.
- Maintained general cleanliness.

Education

Degrees, certifications, and relevant coursework

Tecnológico de Monterrey

Bachelor of Science - BS, Nanotechnology

2017 - 2022

Awarded Student Development Diploma and LiFE Award for Leadership in Professional Development
Completed my research thesis in Food Chemistry with a grade of 98/100.