Angelique Weyers

Manage FOH/BOH/bar operations, full manager duties including stock control and receiving transfers, and coordinate events to ensure smooth service and inventory accuracy.

Oversaw bar operations, managed stock and events, and supervised front-line staff to deliver consistent customer service and operational efficiency.

Oversaw customer service, managed stock and organized events to drive operations and improve guest experience at a busy F&B outlet.

Served customers, managed stock and supported bar operations to maintain service quality and inventory accuracy.

Served customers, managed stock, and supported bar operations to maintain service standards in a high-volume environment.

Managed store operations including sales, banking, cashier duties, and administrative tasks to support daily retail performance.

Performed stock taking, invoice capture, administrative filing, and customer service tasks to maintain accurate records and support operations.

Compiled spreadsheets, managed phone communications and invoices, and supported budget control and administrative duties to streamline operations.

Managed bookings, ordered supplies, supervised domestic staff, and maintained guesthouse upkeep to ensure guest satisfaction and operational order.

Delivered customer service, took food and beverage orders, and performed cleaning and daily client liaison in a fast-paced restaurant environment.

Activities and societies: Assisted senior hairdressers; completed practical training hours.

Completed NQF Level 4 hairdressing training with practical hours and instruction in cutting, colouring, blowing, and washing.

Attended secondary school from grade 8 through matriculation, completing matric in 2012.