Anand Ferdinand
@anandferdinand
Hospitality professional focused on guest service, dining excellence, and wine-and-spirit support.
IndonesiaWhat I'm looking for
I’m a hospitality professional who takes pride in being diligent and responsible in every shift. With Holland America Line experience on board, I’ve supported guest experiences through room service and dining service, including trying to deliver strong wine and spirit service.
I’ve also built a foundation outside of cruise work through Trinity Textile and Food Service work from January 2010 to December 2018, where I focused on leadership, sales & marketing strategic planning, and execution. I exceeded sales targets in distribution of textile products and used market research to track future clothing trends and fabrics, while staying attentive to USPH compliance standards.
Now I’m eager to bring that energy to my next journey—mindfully prepared, still open to failures and improvement, and motivated to learn new skills. I enjoy collaborating with cross-functional teams to deliver excellent service and help guests create holiday memories.
Experience
Work history, roles, and key accomplishments
Worked onboard Holland America Line as a Food & Beverage Runner/room service team member, supporting guest service and dining operations. Focused on wine and spirit service, learning new skills, and improving performance through early challenges.
Provided dining service as part of Holland America Line’s team aboard Nieuw Amsterdam, supporting buffet and all-day dining operations. Delivered service and assistance to guests and contributed to wine and spirit knowledge.
Food Service & Hospitality
Trinity Textile
Jan 2010 - Dec 2018 (8 years 11 months)
Worked in food service, hospitality, and guest relations for Trinity Textile, supporting compliance and sales performance. Conducted market research on clothing trends and fabrics while maintaining customer relations and pursuing market expansion.
Education
Degrees, certifications, and relevant coursework
MIHCA Hospitality International
Vocational degree, Food & Beverage Service
2022 -
Completed vocational training in Food & Beverage Service at MIHCA Hospitality International in January 2022.
Mahatma Gandhi School
English Language & Literature
Studied English Language & Literature at Mahatma Gandhi School, completing the program in June 2008.
Tech stack
Software and tools used professionally
Availability
Location
IndonesiaAuthorized to work in
Job categories
Skills
Interested in hiring Anand?
You can contact Anand and 90k+ other talented remote workers on Himalayas.
Message AnandGet matched with your dream remote job
Sign up now and join over 250,000+ remote workers who receive personalized job alerts, curated job matches, and more for free!
