Sharmane Taradel

I am a passionate tourism management graduate with hands-on experience in the hospitality industry. My journey began with a summer internship at Chula Vista Resort & Hotel in the USA, where I honed my skills in food and beverage service, ensuring exceptional customer satisfaction. This experience ignited my desire to excel in the tourism sector, leading me to further opportunities at renowned establishments such as the Grand America Hotel and Marriott Hotel in Dubai.

In 2019, I took a significant step by becoming a business owner with Mangan Food Catering Services in the Philippines. This role has allowed me to combine my love for food and service with my entrepreneurial spirit. I manage all aspects of the business, from planning events to ensuring food safety and quality. My commitment to excellence and customer service has been the cornerstone of my career, and I am eager to bring this dedication to a reputable institution.