Shady Eldeghedybro
@shadyeldeghedybro
Guest-focused hospitality professional delivering calm, attentive service in luxury dining environments.
What I'm looking for
I’m a hospitality professional with experience across luxury hotels, all-day dining, and guest-facing operations. I bring a calm, attentive approach to service, backed by clear communication and smooth coordination in fast-paced environments.
In my current role as a Waiter in All Day Dining at Shangri-La Hotel Dubai, I welcome guests with genuine warmth, anticipate needs throughout the dining experience, and support buffet operations by keeping stations clean, replenished, and visually appealing. I also coordinate with kitchen and service teams to maintain a timely, organized service flow.
Previously, I supported guest journeys at The Address Beach Resort Marina, Dubai (Host / Waiter) by welcoming and seating guests, confirming reservations, and delivering high-standard food and beverage service across multiple venues, including Zeta 77, The Lobby, and in-room dining. I focused on creating memorable “wow moments” during check-out and special occasions, while collaborating across departments for seamless service.
Earlier experience includes guest dining support at Naama Bay Hotel (Tropitel) and restaurant roles such as Cashier/Waiter and Service Assistant in Egypt. Across every position, my priority is consistent service recovery, professional etiquette, and ensuring guests feel personally attended to.
Experience
Work history, roles, and key accomplishments
Waiter - All Day Dining
Shangri-La Hotel Dubai
Nov 2025 - Present (7 months)
Welcomed guests with warmth, anticipated needs throughout the dining experience, and coordinated with kitchen and service teams to keep service smooth and timely. Supported buffet operations by maintaining clean, replenished, visually appealing food stations and delivering Shangri-La service standards.
Host / Waiter
The Address Beach Resort Marina
Nov 2024 - Oct 2025 (11 months)
Welcome guests, confirm reservations, collect guest details to personalize service, and provide high-standard food and beverage service across multiple resort venues including in-room dining. Supported guest flow when needed, created memorable moments during check-out and special occasions, and collaborated with teams to ensure smooth resort operations.
Cashier/Waiter
Gogo Restaurant
Jan 2023 - Present (3 years 5 months)
Greeted and seated customers, presented menus, and recommended options while coordinating with kitchen staff to ensure accurate, timely order delivery. Managed cash transactions with accurate record-keeping and supported opening and closing duties to prepare the restaurant for service.
Guest Dining Attendant
Naama Bay Hotel Tropitel
Jan 2023 - Present (3 years 5 months)
Provided customer-focused dining support by managing table setup and coordinating with kitchen staff for timely food service. Handled guest inquiries and resolved issues to enhance the dining experience.
Service Assistant
Jaz Mirabel Hotel
Jan 2018 - Present (8 years 5 months)
Assisted with setting up and maintaining dining areas and delivered prompt, courteous service to guests. Worked with the team to support smooth day-to-day restaurant operations.
Education
Degrees, certifications, and relevant coursework
Travelport
Galileo Basic
2021 - 2022
Undertook training in the Galileo Basic reservation system during 2021–2022.
Amadeus
Amadeus Basic Ticketing Reservation System
2020 - 2021
Undertook training in the Amadeus Basic Ticketing Reservation System during 2020–2021.
Egyptian Higher Institute for Tourism and Hotels
Tourism and Hotels
Studied at the Egyptian Higher Institute for Tourism and Hotels (Helwan University) in Egypt. Built foundational knowledge in hospitality and hotel operations.
Availability
Location
Authorized to work in
Job categories
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