Rasen Maharjan

Identified and onboarded restaurants and bazaar partners to expand platform diversity and service availability; provided consultation to over 1,000 restaurants and managed commission adjustments and renewals for over 800 partners to improve retention and revenue.

Co-founded and launched a fast-food restaurant in Thamel, overseeing strategic planning, operations, inventory control and financial management to maintain profitable daily operations.

Developed and executed sales and branding strategies to expand market reach, maintained detailed sales records for forecasting, and supervised order dispatch to ensure timely delivery and partner satisfaction.

Installed and configured billing software for clients and conducted training sessions to improve user adoption and client satisfaction.

Prepared monthly and quarterly sales plans and implemented targeted marketing strategies to expand the client base while coordinating timely dispatch of construction materials across sectors.

Performed high-volume, error-free data entry to ensure timely processing of critical information and maintain data quality for downstream operations.

Master of Business Administration with coursework in Strategic Management, Marketing Strategies, Human Resource Management, and Entrepreneurship; affiliated to Lincoln University College, Malaysia.

Bachelor of Business Administration with coursework in Business Management, Marketing Fundamentals, Organizational Behaviour, Financial Fundamentals, and E-Commerce; affiliated to Tribhuvan University, Kathmandu.