Mariam Tchigladze

Provided housekeeping and facility support at a gym on a part-time schedule (three days per week), maintaining cleanliness and member areas.

Worked as a kitchen helper in an Indian restaurant, supporting food preparation and kitchen cleanliness during the summer period.

Worked in restaurant kitchen operations and contributed to menu/space design tasks across a year-long role supporting service delivery.

Assisted kitchen staff with food preparation and order support over a three-week period, maintaining cleanliness and service pace.

Supported kitchen operations including food prep and basic cooking tasks during a short-term one-month assignment.

Provided short-term elderly care in Athens, supporting mobility, personal care, and daily living tasks over a three-week engagement.

Delivered in-home elder care across multiple short-term placements, assisting with daily living activities and medication reminders.

Provided in-home caregiving for three children, managing daily routines, safety, and basic child care needs during the placement.

Combined recruitment responsibilities with housekeeping tasks during afternoon shifts, supporting hotel staffing needs and maintaining guest room standards.

Managed candidate sourcing and placement activities for client roles, coordinating interviews and improving time-to-fill during assignment.

Executed housekeeping duties in a spa environment, maintaining cleanliness and guest room readiness to hospitality standards.

Performed seasonal mushroom picking operations, meeting daily harvest quotas and maintaining quality standards across shifts.

Completed a Bachelor's level program in Mass Communications with focus on Public Relations and Marketing from 2013 to 2021.

Completed a 2-year Nursing Assistant third-stage vocational course from 2015 to 2017.

Completed a 6-month course in Information Technologies covering office programs and IT fundamentals.