Favour Obinna

I am a results-driven professional with experience across restaurant supervision, laboratory assistance, and sales roles, combining technical laboratory skills with strong operational and customer-service expertise.

At Sundry Food Services I supervised daily operations, inventory and staff training to maintain service standards and accurate financial reporting. In laboratory roles I prepared equipment, ran diagnostic tests, and documented results to support clinical decisions.

As a sales representative I prospected clients, closed sales, and maintained customer records, contributing to client-base growth and improved service delivery. I hold a B.Sc. in Microbiology and have pursued training in data analysis and human resources management.

I bring attention to detail, teamwork, communication, and leadership to every role, and I actively seek opportunities to optimize processes and support organizational goals through reliable, analytical work.