Abiloye Damilola
@abiloyedamilola
Restaurant supervisor with strong customer-service leadership and inventory management skills.
NigeriaWhat I'm looking for
I am a restaurant supervisor with hands-on experience leading operations, customer service, and inventory management in busy quick-service settings. I drive service recovery, staff supervision, cash and stock reconciliation, and local marketing initiatives to boost sales and brand awareness.
Previously I worked as a nutritionist/dietician and a teacher, which strengthened my communication, empathy, and training abilities while giving me experience in health assessments, diet planning, classroom management, and laboratory oversight.
I bring strong attention to detail, multitasking ability, and a solutions-oriented mindset, and I seek to contribute my leadership and operational skills to an organization focused on growth, service excellence, and team development.
Experience
Work history, roles, and key accomplishments
Restaurant Supervisor
Food Concepts Plc
Jan 2020 - Present (5 years 11 months)
Supervise daily restaurant operations, manage stock and cash reconciliation, resolve customer complaints, and drive local marketing initiatives to increase sales and brand awareness.
Catering & Agricultural Science Teacher
Government Girls Secondary School
Jan 2017 - Dec 2017 (11 months)
Managed classroom instruction and project coordination in catering and agricultural science, conducted research and training, and maintained laboratory equipment during NYSC service.
Front Desk Officer
Elegant Touch Dry Cleaners
Jan 2014 - Present (11 years 11 months)
Greeted customers, managed intake and delivery of packages, and oversaw front‑office operational duties to ensure timely service and customer satisfaction.
Education
Degrees, certifications, and relevant coursework
Kogi State University
Bachelor of Science (Hons), Nutrition and Dietetics
Grade: 4.17/5.00
Completed BSc (Hons) in Home Sciences with Nutrition and Dietetics option, graduating with a 4.17/5.00 GPA.
Rufus Giwa Polytechnic
National Diploma, Nutrition and Dietetics
Grade: 3.33/4.00
Completed National Diploma in Nutrition and Dietetics with a 3.33/4.00 GPA.
Tech stack
Software and tools used professionally
Availability
Location
NigeriaAuthorized to work in
Job categories
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