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Elena RighiniER
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Elena Righini

@elenarighini

Head of Brand & Communication at Eataly, shaping strategy across 15 EMEA and APAC markets and overseeing a €7M budget.

Italy
Message

At Eataly, I own brand and communication strategy across 15 countries in EMEA and APAC, with a €7M budget covering media, creative production and in-store communication.

I coordinate a cross-functional structure of 11 people and external agency partners. I drive omnichannel campaigns and oversee in-store communication and launch strategy for around 12 new store openings per year.

At SAN CARLO, I led international new product development from line and range extensions through packaging and legal compliance across multiple countries. I also coordinated digital campaigns and managed marketing budgets.

Earlier, as a Digital Media Specialist at SECONDCHEF – GRUPPO EUROSPIN, I created SEO-focused website content and managed Facebook and Google Ads campaigns. At MOËT HENNESSY ITALIA – GROUP LVMH, I supported Senior Brand Managers on marketing activities for Dom Pérignon, Veuve Clicquot and Ruinart.

Experience

Work history, roles, and key accomplishments

EA
Current

Head of Brand & Communication EMEA and APAC

Aug 2024 - Present (2 years 2 months)

Owns brand and communication strategy across 15 EMEA/APAC markets, managing a €7M budget and leading a cross-functional team of 11. Drives integrated omnichannel campaigns and leads in-store communication and launch strategy for new store openings.

SC

Junior Brand Manager International Markets

San Carlo

Jul 2019 - Feb 2021 (1 year 7 months)

Supported international brand management activities for a leading potato chips brand. Assisted in developing marketing strategies and coordinating international campaigns.

Education

Degrees, certifications, and relevant coursework

Wharton School of the University of Pennsylvania logoWP

Wharton School of the University of Pennsylvania

Specialization Course, Retail Marketing Strategy

2022 - 2022

Completed a Specialization Course in Retail Marketing Strategy at Wharton in 2022.

ESCP Europe logoEE

ESCP Europe

Master of Science, International Food & Beverage Management

2017 - 2018

Earned a Master of Science in International Food & Beverage Management from ESCP Europe, with studies in Turin and Paris.

University of Gastronomic Sciences logoUS

University of Gastronomic Sciences

Bachelor's Degree, Gastronomic Science

2013 - 2016

Completed a Bachelor's Degree in Gastronomic Science at the University of Gastronomic Sciences in Pollenzo.

PD

Professional Culinary Arts Diploma

Professional Diploma, Culinary Arts

2012 - 2012

Earned a Professional Culinary Arts Diploma in 2012.

Polytechnic of Turin logoPT

Polytechnic of Turin

Bachelor's Degree (incomplete), Energy Engineering

2011 - 2012

Completed the first year of a Bachelor's Degree in Energy Engineering at the Polytechnic of Turin.

SD

Scientific High School Charles Darwin

High School Diploma, General Studies

2006 - 2011

Attended Scientific High School Charles Darwin in Rivoli, completing secondary education.

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