At Hogan Lovells, I supervise reservationists and coordinators delivering firm-wide meetings, VIP events, receptions, and conferences across 20 conference rooms and seven multipurpose spaces. I partner with clients, attorneys, leadership, and vendors to manage logistics, budgets, contracts, billing, and elevated guest experiences for events with 100+ attendees.
I've led event and catering teams through 50+ high-impact events annually, improved room-booking and supply-tracking processes, and supported recruitment and operations across multiple offices. My background also includes large-scale community events for 7,500+ attendees, private events, golf tournaments, catering operations, and client-focused venue management.
