Monica Perez
@monicaperez
Senior event and sales leader delivering high-profile corporate events, incentives, and client-focused solutions.
What I'm looking for
I am a dynamic, results-driven event and sales professional with over 25 years of experience delivering domestic and international corporate events, conferences, incentive trips, and luxury experiences.
I lead cross-functional teams and regional event managers, negotiate high-value vendor contracts, and design tailored event concepts that increase client satisfaction and drive repeat business.
My hands-on approach emphasizes strategic planning, budgeting, operational efficiency, and staff training to consistently exceed service expectations and profitability goals.
I leverage strong client relationship management and post-event analysis to inform future strategies and continuously improve event performance.
Experience
Work history, roles, and key accomplishments
Regional Corporate Event Manager
We Crush Events
Apr 2023 - Present (2 years 7 months)
Manage and execute large-scale corporate events and conferences domestically and internationally, mentor a Northwest team of Corporate Event Managers, and negotiate vendor contracts to maintain budget alignment and drive client satisfaction.
Banquet & Catering Manager
Bluestar Resort & Golf Course
Nov 2021 - Apr 2023 (1 year 5 months)
Directed a catering and events team of 20+ to produce weddings, conferences, and large-scale functions, overseeing hiring, training, compliance, and client-facing proposals to drive repeat bookings and exceed guest service expectations.
Banquet & Catering Operations Manager
Edgewood Resort & Spa
May 2021 - Nov 2021 (6 months)
Built and trained a post-COVID catering team, managed divisional budgets to achieve profitability, and coordinated elite events and conferences for international guests including PGA-related functions.
Senior Event Planner
Checkers Catering & Special Events
Aug 2006 - Jan 2021 (14 years 5 months)
Planned and executed 100+ events annually including corporate conferences and large community gatherings, negotiated vendor contracts, and helped establish the company’s reputation for excellence across the San Francisco Bay Area.
Education
Degrees, certifications, and relevant coursework
Grossmont College
Associate of Arts, Culinary Arts
Completed an Associate of Arts in Culinary Arts, focusing on culinary techniques and food service operations.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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