sarah Bironga

I am a highly motivated Customer Service Representative with a strong background in customer relations and problem resolution. My experience at Farmer's Choice Ltd. has equipped me with the skills to handle customer inquiries and complaints effectively, ensuring high levels of customer satisfaction. I excel in monitoring daily operations, maintaining inventory, and minimizing production costs while delivering quality service.

In addition to my customer service skills, I possess culinary expertise gained through internships at Weston Hotel and Fairmont, The Norfolk Hotel. I have hands-on experience in preparing diverse cuisines, including Chinese, Italian, and English dishes. My training at the Top Chef Institute has further honed my skills in kitchen management, food safety, and quality assurance, making me a versatile asset in any culinary environment.