Julio Michael Tsarabory

Cleaned and sanitized dishes, utensils, cookware, and galley surfaces. Assisted with food preparation, including basic chopping, portioning, or plating under the chef’s guidance.

Oversaw shipping and receiving operations, ensuring timely and accurate deliveries. Coordinated with carriers and freight companies to schedule pickups and deliveries.

Managed recruitment and onboarding processes, attracting, interviewing, and hiring new staff, then guiding them through orientation and training. Acted as a bridge between staff and management, resolving conflicts and promoting a positive work environment.

Created diverse digital content, including articles, blog posts, product descriptions, newsletters, and social media copy. Ensured content was engaging and aligned with client objectives.

Responded to customer inquiries via social platforms and resolved issues related to orders, accounts, or technical problems. Guided customers through processes like product setup.

Assisted medical staff by translating for patients and their families, ensuring clear communication. Supported ward operations and patient care.

Developed and implemented sales strategies to meet revenue targets. Identified and pursued new business opportunities, including partnerships and client accounts.

Oversaw daily hotel operations, from front desk to housekeeping, food & beverage, and maintenance. Managed staff, including hiring, training, scheduling, and leading teams across departments.

Engaged with community members to identify needs and facilitated access to services such as healthcare, education, and social programs. Supported participative budget initiatives financed by the World Bank.

Completed training in maritime safety and security protocols, adhering to STCW Convention standards. Gained knowledge in project management, public relations, and human resources.

Developed skills in creating digital content, including articles, blog posts, product descriptions, newsletters, and social media copy. Focused on engaging online audiences and optimizing content for various platforms.

Responded to inquiries via social platforms and resolved issues related to orders, accounts, or technical problems. Guided customers through processes like product setup, ensuring high levels of customer satisfaction.

Led tours in Toamasina, Madagascar, providing historical and cultural insights to visitors. Developed strong communication and interpersonal skills while managing group dynamics.

Provided translation services as a ward assistant, facilitating communication between medical staff and patients. Gained experience in a healthcare environment and improved linguistic abilities.

Developed and implemented sales strategies to meet revenue targets. Identified and pursued new business opportunities, including partnerships and client accounts, contributing to company growth.

Oversaw daily operations from front desk to housekeeping, food & beverage, and maintenance. Managed staff, including hiring, training, scheduling, and leading teams across departments, ensuring guest satisfaction.

Engaged with community members to identify needs and facilitated access to services such as healthcare, education, and social programs. Worked on projects financed by the World Bank, focusing on participative budgeting.