Erica Carisma
@ericacarisma
I support cruise food and beverage operations through financial reporting, public health compliance, and administrative coordination.
PhilippinesWhat I'm looking for
At Royal Caribbean Group, I support Food & Beverage operations through voyage, weekly, and monthly budget reporting, food-cost tracking, specialty restaurant performance reports, expense documentation, and meeting coordination.
I also coordinate USPH scheduling, inspection logs, corrective actions, A.V.O. follow-up, AMOS requisitions, and galley maintenance communication. I bring hospitality and tourism training, restaurant and food-service knowledge, and a strong commitment to Royal Way service standards, guest satisfaction, and working positively across diverse teams.
Experience
Work history, roles, and key accomplishments
Assisted the Food and Beverage Department with administrative tasks, including budget preparation, expense tracking, and USPH compliance. Supported daily operations and maintained financial records to ensure efficient department functioning.
Education
Degrees, certifications, and relevant coursework
Holy Name University
Bachelor of Science, Hospitality and Tourism Management
2005 - 2010
Graduated with a Bachelor of Science in Hospitality and Tourism Management, gaining foundational knowledge in the hospitality industry.
Availability
Location
PhilippinesAuthorized to work in
Job categories
Skills
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