Open to opportunities

Connor Miller

@connormiller

Message

I lead hospitality teams, improve service, control stock, and grow venue performance.

United Kingdom

Message

What I'm looking for

I'm looking for the right hospitality opportunity where I can apply my team leadership, stock management, compliance, and venue operations experience while continuing to progress my career.

I've managed bar and food-and-beverage operations at Norwich VR Bar, The Ship Brancaster, The Gin Trap Inn, and Greene King venues. I build positive, accountable teams while maintaining high customer-service standards and keeping busy venues running smoothly.

I've led teams of 15+ staff, recruited and developed employees, managed stock ordering and inventory to reduce waste, and introduced pricing and menu changes to increase spend and revenue. I also ensure compliance with food hygiene, licensing, Challenge 25, health and safety, HACCP, and live-event requirements.

Experience

Work history, roles, and key accomplishments

Current

Bar Manager

Current

Norwich VR

Jan 2026 - Dec 2026 (11 months)

Fostered a positive team culture focused on exceptional customer service, efficiency, and accountability. Managed weekly stock ordering and inventory, reducing waste and improving profit margins, and ensured compliance with licensing regulations and live event audio levels.

Education

Degrees, certifications, and relevant coursework

University of West London

Bachelor of Arts, Music Production

2014 - 2018

Bachelor of Arts in Music Production from the University of West London, with coursework in project management, contract law, and trend and data analysis.