Ceara Brashier

Handled sensitive customer and vehicle information, filed invoices, verified inventory, and scheduled service. Worked with customer service to resolve issues and directed customers to service advisors.

Directed customers to service advisors, contacted customers regarding safety recalls, and handled sensitive customer and vehicle information. Coordinated with third parties and maintained up-to-date spreadsheets.

Performed general office duties including filing invoices, writing labels, and making deliveries and pickups. Utilized Adobe Illustrator and Adobe Design.

Negotiated sales of upholstery and case goods, worked to satisfy customers and resolve issues independently, and collaborated with other sales associates and departments to secure sales.

Verified inventory, scheduled truck orders, and managed catering opportunities and daily orders. Maintained a clean and organized work environment and managed other employees.

Organized prep and kitchen duties, ensured proper cleaning and sanitation, and inspected every plate for accuracy before leaving the kitchen. Maintained organization during rushes and worked different stations as needed.

Prepared and executed events for up to 5,500 people, checked quantity and quality of received products, and maintained composure under pressure. Promoted from prep cook to line cook within a year.

Currently pursuing a Bachelor of Science degree at the University of Arkansas Fort Smith.

Earned an Associate of Applied Science in Culinary Arts from Francis Tuttle Technology Center from 2017 to 2019.

Earned a High School Diploma from Carl Albert High School from 2013 to 2017.