At Clean Eatz Kitchen, I improve cross-functional food eCommerce operations across North Carolina, Missouri, and Utah. I led military and local-delivery ordering migration from Squarespace to Shopify B2B, from requirements and data migration through testing, documentation, and training.
I turn frontline pain points into repeatable workflows, SOPs, reporting tools, and system improvements. My work includes creating a 20-page inventory SOP, building Excel and Google Sheets planning tools, redesigning production documents, and implementing CustomerGenius discount-fraud workflows that identified $19,792.25 in flagged-order discount value during the first month of reporting.
