Looking for a job

xabiru User

@xabiruuser

Message

I deliver guest service and environmental education through hospitality and community action.

Indonesia

Message

What I'm looking for

I'm looking to grow in hospitality management or sustainability-focused work where I can support guests, contribute to environmental education, and keep developing through hands-on learning.

I'm a hospitality graduate currently working as a bartender staff member, serving food and beverages, supporting bar operations, managing inventory, and helping deliver smooth guest experiences in a fast-paced coffee shop.

I've also supported hotel housekeeping and guest complaint handling, while co-founding the Mai Milah community to lead waste-sorting education, clean-up programs, and plastic-reduction campaigns in Denpasar.

Experience

Work history, roles, and key accomplishments

Current

Bartender Staff

Current

EKopisoe

Jul 2025 - Present (1 year 2 months)

Provided excellent customer service by taking orders, serving food and beverages, and ensuring guest satisfaction. Assisted in bar operations, including preparing and serving drinks, maintaining cleanliness, and managing inventory.

Customer Service Food and Beverage Services Inventory Management Teamwork

Housekeeping Trainee

Platinum Adisucipto Hotel

Aug 2022 - Dec 2022 (4 months)

Supported housekeeping coordination and learned basic hotel management systems. Gained hands-on experience in hospitality services and improved communication skills with guests.

Housekeeping Hotel Management Communication Skills Guest Relations

Education

Degrees, certifications, and relevant coursework

Yonsei University

Course, Korean Language

2023 - 2024

Completed a Korean language course through Coursera, focusing on foundational language skills.

Sanctus Vocational High School

Senior High School Diploma, Hotel, restaurants and catering

2020 - 2023

Grade: Graduated with good standing

Completed Senior High School Diploma with focus on front office operations, housekeeping services, food and beverage service, customer service, hospitality communication, teamwork, and basic hotel management. Graduated with good standing.