I can apply my high-volume F&B and VIP guest service strengths, maintain international hospitality standards, and contribute to exceptional bar operations, guest satisfaction, and smooth service delivery.
Open to opportunities
Vinita Patel
@vinitapatel1
Hospitality professional specializing in high-volume F&B, VIP service, and bar operations.
IndiaWhat I'm looking for
I’m a hospitality professional with experience in luxury hotels and high-volume food & beverage operations, focused on delivering exceptional guest experiences. I bring strong skills in bar service, guest relations, upselling, and maintaining service standards even in fast-paced environments.
In my current role as a Team Member – Food & Beverage at The Leela Ambience, Gurugram, I manage bar operations and VIP guest service, handle guest inquiries, and resolve service issues professionally. I consistently maintain cleanliness, hygiene, and service quality across dining areas.
Previously, I supervised daily restaurant operations as a Food & Beverage Supervisor at Pride Group of Hotels, and I managed guest tables as a Guest Service Associate in a high-volume setting. I’ve also completed cross-departmental industrial training across Front Office, Housekeeping, Food & Beverage Service, and Food Production, and I’ve earned recognition as “Employee of the Month” three times.
Experience
Work history, roles, and key accomplishments
TA
Current
Food & Beverage Team Member
The Leela Ambience
Jan 2025 - Present (1 year 4 months)
Managed bar operations and provided VIP guest service while maintaining exceptional hospitality standards. Handled guest inquiries and resolved service issues professionally, ensuring cleanliness, hygiene, and consistent service quality.
PH
Guest Service Associate
Pride Group of Hotels
Jul 2023 - Sep 2024 (1 year 2 months)
Managed guest tables and delivered professional service in a high-volume environment. Resolved guest complaints and coordinated between FOH and kitchen to ensure smooth service flow.
PH
Food & Beverage Supervisor
Pride Group of Hotels
Oct 2024 - Dec 2024 (2 months)
Supervised daily restaurant operations and ensured high guest satisfaction through consistent service delivery. Managed and trained service staff, coordinated with the kitchen, and monitored inventory levels to maintain smooth operations.
PH
Industrial Trainee (Hospitality)
Pride Group of Hotels
Aug 2021 - Nov 2021 (3 months)
Completed cross-departmental training across Front Office, Housekeeping, Food & Beverage Service, and Food Production. Built foundational hospitality and service skills through hands-on exposure in a hotel environment.
Education
Degrees, certifications, and relevant coursework
IT
Institute of Hotel Management Catering and Technology
B.Sc. (Hospitality & Hotel Administration), Hospitality & Hotel Administration
Completed a B.Sc. in Hospitality & Hotel Administration at the Institute of Hotel Management Catering and Technology.
DA
Dayawati Modi Academy
High School, PCM (Physics, Chemistry, Mathematics)
Completed high school education with PCM (Physics, Chemistry, Mathematics) from Dayawati Modi Academy.
Availability
Open to opportunities
Location
IndiaAuthorized to work in
Job categories
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