@sutriyanti
Cook Helper Garde Manger at Novotel Pekanbaru, preparing ingredients for breakfast, à la carte service, and events.
IndonesiaAt Novotel Pekanbaru, I work as a Cook Helper Garde Manger. I help prepare ingredients for breakfast, à la carte service, and events.
During my training in Novotel Pekanbaru’s Food and Beverage Product Department, I worked as a Kitchen Admin across the hot and cold kitchens. I also organized soft and hard copy documents.
My experience includes waiter, cook helper, and admin work in food and beverage. I studied Hospitality Management at Sekolah Tinggi Pariwisata Riau.
Work history, roles, and key accomplishments
Novotel Pekanbaru
May 2025 - Present (1 year 5 months)
Working as a cook helper in the garde manger section, assisting with food preparation and kitchen operations.
Novotel Pekanbaru
Aug 2023 - Jan 2024 (5 months)
Trained in the Food and Beverage Product Department, handling kitchen administration and working in hot and cold kitchen sections.
Novotel Pekanbaru
May 2022 - Jul 2022 (2 months)
Trained in the finance department, handling financial tasks and documentation.
Novotel Pekanbaru
Feb 2022 - May 2022 (3 months)
Trained as a waitress, providing food and beverage service to guests.
Degrees, certifications, and relevant coursework
Bachelor of Hospitality Management, Hospitality Management
2020 - 2024
Bachelor's degree in Hospitality Management from Sekolah Tinggi Pariwisata Riau, completed from 2020 to 2024.
High School Diploma, Social Sciences
2017 - 2020
Completed senior high school with a major in Social Sciences from 2017 to 2020.
Junior High School Diploma
2014 - 2017
Completed junior high school education from 2014 to 2017.
Elementary School Diploma
2008 - 2014
Completed elementary school education from 2008 to 2014.
Software and tools used professionally
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