SFSilvia Falcone
@silviafalcone
Experienced chef with a passion for gourmet restaurants.
ItalyWhat I'm looking for
I am a dedicated and hardworking chef with a strong background in gourmet restaurants. Throughout my career, I have worked in various establishments, including Michelin-starred restaurants, and have gained extensive experience in pastry making, sommelier, and hotel management.
I am a team player, always willing to learn and take on new challenges. My passion for food and beverage drives me to continuously improve and innovate. With my strong work ethic and approachable nature, I am confident in my ability to contribute to a dynamic team.
I hold certifications in sommelier and hotel management, and I am fluent in multiple languages, including Italian, English, and French. I am excited to bring my skills and experience to a new role and continue to grow as a professional in the culinary industry.
Experience
Work history, roles, and key accomplishments
Chef de Partie
Hotel Bellavista
Mar 2023 - Present (2 years 3 months)
Worked as Chef de Partie at Hotel Bellavista in Switzerland.
Housekeeper
Top 10 Holiday Park
Feb 2023 - Mar 2023 (1 month)
Worked as Housekeeper at Top 10 Holiday Park in Wanaka, New Zealand.
Chef de Partie
Edgewater Hotel
Feb 2023 - Mar 2023 (1 month)
Worked as Chef de Partie at Edgewater Hotel in Wanaka, New Zealand.
Chef de Partie
Isola Bella Restaurant
Sep 2022 - Jan 2023 (4 months)
Worked as Chef de Partie at Isola Bella Restaurant on Texel Island, Netherlands.
Chef de Range, Assistant Sommelier
Ristorante Sabbia
Jun 2021 - Jun 2022 (1 year)
Worked as Chef de Range and Assistant Sommelier at Ristorante Sabbia in Alassio, Italy.
Assistant Bar Manager
L’Albereta Relais and Châteaux
Jun 2021 - Jun 2022 (1 year)
Worked as Assistant Bar Manager at L’Albereta Relais and Châteaux in Erbusco, Italy.
Pastry Chef
Jonah’s Restaurant
Sep 2019 - Jan 2021 (1 year 4 months)
Worked as Pastry Chef at Jonah’s Restaurant in Sydney, Australia.
Demi-Chef de Partie
Armani Hotel
Mar 2018 - Mar 2019 (1 year)
Worked as Demi-Chef de Partie at Armani Hotel in Milan, Italy.
Pastry Chef
Il Locale
Feb 2017 - Mar 2018 (1 year 1 month)
Worked as Pastry Chef at Il Locale in Firenze, Italy.
Pastry Chef
Hotel Castille
Mar 2016 - Jul 2016 (4 months)
Worked as Pastry Chef at Hotel Castille in Paris, France.
Chef de Partie
L’Albereta Relais & Châteaux
Mar 2015 - Mar 2016 (1 year)
Worked as Chef de Partie at L’Albereta Relais & Châteaux in Erbusco, Italy.
Pastry Intern
Pasticceria Giovanni Pina
Aug 2013 - Sep 2013 (1 month)
Worked as Pastry Intern at Pasticceria Giovanni Pina in Trescore Balneario, Italy.
Assistant Cook
Villa Bianca Restaurant
May 2013 - Aug 2013 (3 months)
Worked as Assistant Cook at Villa Bianca Restaurant in London, UK.
Assistant Cook
Atahotel di Villa Panphili
May 2013 - Aug 2013 (3 months)
Worked as Assistant Cook at Atahotel di Villa Panphili in Rome, Italy.
Waitress
Hotel Fabricia
Jul 2012 - Jul 2012 (0 months)
Worked as Waitress at Hotel Fabricia on Isola d’Elba, Italy.
Waitress
Hotel Lacona
May 2012 - Jul 2012 (2 months)
Worked as Waitress at Hotel Lacona on Isola d’Elba, Italy.
Education
Degrees, certifications, and relevant coursework
Silvia hasn't added their education
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Availability
Location
ItalyAuthorized to work in
Job categories
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