Saeed Ahmad

Team Leader and Training Supervisor at Café de Palma, Creek Harbour.
Responsible for managing daily shifts and ensuring smooth café operations.
Handle cash management, billing accuracy, and daily sales reporting.
Deliver staff training focused on service excellence and brand standards.
Maintain high guest satisfaction through attentive service and problem-solving.
Oversee inventory control and coo

Supervised daily operations, ensuring smooth coordination between Front and Back of House staff. Conducted staff training, evaluations, and coaching to enhance service standards and teamwork. Monitored cash handling, reconciled daily transactions, and prepared accurate sales and financial reports. Organized pre-shift briefings, duty rosters, and checklists to maintain consistency and service quali

Head Waiter and Cashier at Otantik Mediterranean Cuisine with a commitment to excellence.
Oversee daily shift operations, ensuring smooth service and team coordination.
Manage cash handling, billing, and accurate daily sales reporting.
Deliver outstanding guest service with a focus on satisfaction and professionalism.
Conduct inventory checks and coordinate stock needs with the manager and team.
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Assisted guests by answering questions as well as fetching and filling items as needed. Ensured prompt relay of menu changes and updates as well as the efficient execution of processes in the kitchen and the dining area. Performed food and restaurant cleaning operations in compliance with relevant health and hygiene standards. Obtained knowledge in the serving and captain roles. Facilitated the ef

Worked as Head Waiter at Belmorris Hotels & Resorts.

I completed training in a food and beverage caption at Avari Xpress Multan.

Worked as Server at DCE.

Worked as Food Server at The Arena Hotel.

Pursued a Graduate Diploma in Hospitality and Tourism Management, focusing on hospitality administration and management.

Studied Computer Science, gaining foundational knowledge in computing and software development.