prajwal dahal

I've led agriculture and circular-economy initiatives spanning field research, community projects, and food-product development. As Wheyve Project Lead through USAID Agriculture Higher Education, I led a team that secured approximately NPR 1.4 million to develop a whey protein-based food product from a commonly discarded dairy byproduct.

At Mandala Foods, I supported brand development, marketing strategy, market analysis, customer research, and sales expansion through relationships with customers, distributors, and business partners. During my internship with the Prime Minister Agriculture Modernization Project, I conducted potato Minimum Support Price surveys, ran Potato Tuber Moth bioassay experiments, and managed field data for evidence-based recommendations.

I've also planned, budgeted, implemented, and monitored community projects as Vice President of Project Planning at IAAS Nepal LC AFU, while coordinating castor cultivation fieldwork and stakeholder follow-up as an OMLAS Fellow. I'm motivated by sustainable agricultural development, stakeholder collaboration, and practical waste-utilization solutions.