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norm adyNA
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norm ady

@normady

Operations-focused assistant manager delivering compliant, high-volume service and precise cash control.

United States
Message

What I'm looking for

I’m looking for an operations and customer-experience role where I can lead shift execution, protect assets through fraud- and loss-prevention, and uphold strict compliance and food safety while improving team productivity.

I’m a versatile, dependable, and highly adaptable professional with over a decade of proven experience across hospitality management, financial services, and food preparation. I bring a track record of managing daily cash flow, driving team productivity, maintaining strict regulatory compliance, and delivering exceptional customer experiences. I’m a trusted leader who thrives in fast-paced environments.

As an Assistant Manager (Full-Time) at Burger King, I managed end-of-day operations including drawer balancing, bank verification, accurate ledger documentation, and nightly performance emails created in Excel and Word. I led shift execution with a strong focus on corporate procedures, speed of service targets, guest relations, and team safety compliance. I also owned daily inventory tracking across coolers, freezers, and dry stock using FIFO, and performed mandatory food safety temperature checks while enforcing regional health department codes.

In my current Bank Teller role, I process high-volume deposits, withdrawals, and loan payments with accurate documentation, including maintaining a perfectly balanced cash drawer with zero discrepancies over 6 months. I mitigate risk by identifying fraudulent activity and escalating suspicious transactions according to federal regulations, and I recommend relevant products and services based on customer needs—while securely managing confidential information under privacy guidelines.

Experience

Work history, roles, and key accomplishments

MC

Line Cook / Prep Cook

Mohawk Casino

Nov 2023 - Sep 2024 (10 months)

Prepared menus according to portion, recipe, and presentation standards while receiving, auditing, labeling, and storing bulk inventory shipments. Trained and onboarded kitchen staff on line operations, equipment usage, and safety, and maintained sanitary workstations for health department compliance.

BK

Assistant Manager

Oct 2015 - Jan 2023 (7 years 3 months)

Managed end-of-day operations including drawer balancing, bank verification, ledger documentation, and nightly performance emails. Oversaw inventory control using FIFO, enforced food safety temperature checks and health-code compliance, and supported team safety and guest relations.

Taco Bell logoTB

Cashier / Customer Service

Taco Bell

Provided fast, friendly customer service in the dining room and drive-through while handling food prep, order assembly, and cash register operations. Maintained interior, exterior, and lobby cleanliness to brand standards.

Education

Degrees, certifications, and relevant coursework

HE

High School Diploma / GED equivalent

High School Diploma / GED, General Studies

Completed a High School Diploma/GED-equivalent education.

OSHA 10-Hour General Industry logoOI

OSHA 10-Hour General Industry

OSHA 10-Hour General Industry Certification, Workplace Safety

Completed OSHA 10-Hour General Industry safety training and certification.

ServSafe logoSE

ServSafe

ServSafe Certification (previously), Food Safety

Previously held ServSafe and Food Handler certifications.

FC

Forklift Operator Certification

Forklift Operator Certification, Industrial Safety

Activities and societies: Hand/electric tool proficiency

Certified as a forklift operator and proficient with hand/electric tools.

Tech stack

Software and tools used professionally

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