Alexis Bosquez
@alexisbosquez
Experienced retail and restaurant manager skilled in store operations, team leadership, and customer service.
What I'm looking for
I am an experienced restaurant and retail manager who has progressed from frontline cashier roles to leadership across convenience stores and quick-service food operations.
I earned promotions from cashier and assistant manager to store manager and currently serve as a restaurant manager, demonstrating consistent operational performance. I lead teams in inventory control, cash handling, POS operations, food preparation, licensing compliance (TABC, Food Handler), and customer-focused service.
I bring dependable, hands-on leadership, problem-solving, and a focus on staff development and profitability. I am ready to drive stronger service and operational results for a store or restaurant team.
Experience
Work history, roles, and key accomplishments
Restaurant Manager
Choke Canyon BBQ
Feb 2024 - Present (1 year 6 months)
Manage daily restaurant operations including staff scheduling, inventory control, cash handling, and customer service to maintain consistent service quality.
Store Manager
Texaco
Nov 2023 - Feb 2024 (3 months)
Oversaw convenience store operations after promotion, managing inventory, cash reconciliation, vendor relations, and frontline staff performance.
Cashier / Customer Service
ExxonMobil
Jan 2023 - Nov 2023 (10 months)
Processed transactions and delivered customer service while maintaining store presentation, supporting inventory tasks, and following cash handling procedures.
Liquor Store Clerk
The Shot Glass
Aug 2022 - Dec 2022 (4 months)
Handled retail sales, age verification, stock replenishment, and customer assistance while ensuring compliance with liquor sales regulations.
Cashier / Customer Service
Texaco
May 2021 - Jun 2022 (1 year 1 month)
Performed cashier duties, supported store operations, managed transactions, and provided front-line customer service to ensure positive guest experiences.
Assistant Manager
Circle K
May 2019 - Apr 2021 (1 year 11 months)
Served as assistant manager and trainee for general manager responsibilities, overseeing scheduling, training, inventory control, and performance coaching.
Shift Leader / Manager
Taco Bell
Nov 2014 - May 2019 (4 years 6 months)
Led shift operations, supervised crew, enforced food safety and quality standards, and managed opening and closing procedures to ensure smooth service.
Education
Degrees, certifications, and relevant coursework
Pleasanton High School
High School Diploma or GED, General Education
High school diploma or GED from Pleasanton High School.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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