At Asia Chemical Corporation (ACC - AIG), I check goods and their documentation before customer delivery, and work with cross-functional teams to release products for sale, rework, or customer requirements.
At Mondelez Kinh Do Viet Nam, I participated in sanitation and quality training and conducted a pilot test for a cake-mold cleaning change that helped the line save 30% of its water use.
At King Food Mart, I evaluated incoming products and checked their food safety documents. Our team controlled 70% of incoming products in July and detected approximately 95% of substandard goods.
My Food Technology studies at HCMC University of Technology and Education included research on graphene quantum dots and antibacterial activity. I presented this topic at The 7th International Conference on Green Technology and Sustainable Development 2024.
