Khải Lê Đỗ
@khil
I improve food product quality through microbiology testing, DoE, ISO 17025 validation, and LEAN laboratory systems.
VietnamWhat I'm looking for
I'm building and improving microbiological food-testing systems at Wincommerce – Masan Group, where I develop SOPs, prepare ISO/IEC 17025:2017 validation dossiers, and apply 5S and Ishikawa analysis to laboratory operations.
Previously at Viaprotics and Eurofins Sắc Ký Hải Đăng, I designed DoE-based studies for probiotic and functional foods, performed microbiological and sensory testing, investigated quality deviations, and implemented corrective actions. I've also supported brewhouse production at SABECO and designed consumer sensory tests for Habeco beer products with VIETSENSE.
I bring hands-on experience in fermentation, dairy-related products, food microbiology, sensory evaluation, quality systems, and continuous laboratory improvement.
Experience
Work history, roles, and key accomplishments
Microbiologist Specialist
Wincommerce – Masan Group
Mar 2026 - Present (6 months)
Performed microbiological testing on food, water, raw materials, and packaging, ensuring compliance with ISO, TCVN, and AOAC standards. Prepared laboratory records, developed SOPs, and implemented LEAN tools for process improvement.
Education
Degrees, certifications, and relevant coursework
Hanoi University of Science and Technology
Bachelor of Food Technology, Food Technology
2019 - 2024
Grade: 2.82/4.0
Bachelor of Food Technology from Hanoi University of Science and Technology (Elitech Program), with a GPA of 2.82/4.0.
Availability
Location
VietnamAuthorized to work in
Salary expectations
Job categories
Skills
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