Mohd Ariff

Supervise all warehouse operations including cleaning schedules, offloading containers, arranging the warehouse, scheduling deliveries, and liaising with customers regarding delivery dates. Responsible for preparing delivery orders, return notes, stock counting, and monthly reports.

Updated cooking SOPs and reconciled bills for purchasing prices. Ensured kitchen crew followed SOPs, scheduled weekly production forecasts, and monitored chicken production to meet outlet requests.

Checked loads prior to lifting, prepared lifting gears, and ensured safety during operations. Conducted visual inspections and promoted a culture of safety.

Ran a small carwash business, managing recruitment, advertising, bookkeeping, and staff salary calculations.

Ensured safety of staff and visitors, conducted daily patrols, and checked vehicle conditions. Provided safety inductions and updated daily reports.

Checked invoices, reported discrepancies, and managed monthly and weekly stock balance reports. Handled warehouse petty cash and monitored expenses.

Recorded inventory in and out, and delivered goods to customers.

Performed clerical tasks including letter typing, inventory management, and data entry.

Assisted in the Bluecard Collection Section, handling customer interactions and filing.

Grade: 4 Credits, 3 Passes

Completed O'Level education with 4 Credits and 3 Passes, focusing on various subjects to prepare for further academic pursuits.

Grade: 2B, 3C

Completed primary education with a focus on foundational subjects, achieving a profile of 2B and 3C in the Primary Certificate Examination.