Kelvin Ifebuche

Monitored vehicles on the tracking platform and reported activities to clients. Managed client communications, including calls and emails, and updated fleet listings.

Assisted with daily supermarket operations and sold products to customers, representing the brand. Maintained strong relationships with existing clients to ensure exceptional service and identify new sales opportunities.

Evaluated suppliers and forecasted inventory requirements to optimize stock levels. Implemented and managed inventory control processes to ensure efficiency.

Ensured guest satisfaction by staying attentive to their needs in the dining area. Verified food orders were prepared correctly and presented appealingly.

Screened patients for nutritional risk and developed medical nutrition therapy plans. Collaborated with healthcare teams to discuss and implement patient care plans.

Taught students the principles of technology and the use of basic information technology tools. Instructed on computer usage and software like Windows, Microsoft programs, and Corel Draw.

Currently pursuing a Master of Science in Public Health. The program focuses on advanced concepts in public health, epidemiology, and health policy. Developing expertise in addressing public health challenges and promoting community well-being.

Completed a Bachelor of Science in Human Nutrition and Dietetics. The curriculum focused on the scientific principles of human nutrition, dietetics, and their application to health and disease. Gained expertise in developing nutritional plans and assessing dietary needs.

Obtained the West African Examination Council/Senior School Certificate Examination. The studies covered a broad range of subjects, preparing for higher education. Developed foundational academic skills and knowledge.

Completed primary education, earning the First School Leaving Certificate. This foundational education provided basic literacy and numeracy skills. Engaged in early academic development and social learning.