Joelle Maish

Managed daily bar operations, including inventory, ordering, and staff supervision. Provided exceptional customer service in a high-volume environment, ensuring guest satisfaction and efficient service delivery.

Managed daily bar operations, including inventory, ordering, and staff supervision. Provided excellent customer service in a high-volume environment, ensuring guest satisfaction and efficient service delivery.

Supervised front-of-house staff and ensured smooth service flow during peak hours. Trained new employees on service standards and operational procedures, contributing to a cohesive team environment.

Supervised bar staff and ensured smooth service flow during peak hours. Trained new employees on drink preparation and customer service standards, contributing to a cohesive team.

Provided attentive table service, accurately taking orders and delivering food and beverages promptly. Maintained a clean and organized dining area, enhancing the overall guest experience.

Provided prompt and friendly service to guests in a fast-paced restaurant setting. Managed multiple tables efficiently, ensuring accurate order taking and timely food delivery.

Delivered exceptional dining experiences by anticipating guest needs and providing attentive service. Handled cash and credit transactions accurately, maintaining a high level of professionalism.

Delivered high-quality dining experiences by anticipating guest needs and providing personalized recommendations. Collaborated with kitchen staff to ensure timely and accurate food delivery.