
Jessica Adams
@jessicaadams3
I lead multi-unit restaurant operations, turnarounds, and revenue growth across six locations.
What I'm looking for
At Top Shelf Restaurants, I direct operations across six locations generating approximately $8.4 million in annual revenue. I've helped grow the portfolio from roughly $4.8 million to $8.4 million annually while increasing average store revenue from about $800,000 to $1.4 million.
I lead and develop six Store Managers and an 80–85 person workforce, building hiring, training, succession, and performance-improvement processes. I also support new-store launches, manage financial and operational reviews, and drive consistency, profitability, and customer experience improvements.
Experience
Work history, roles, and key accomplishments
Multi-unit Operations Manager
Top Shelf Restaurants LLC
Jan 2020 - Present (6 years 8 months)
Direct operations across 6 locations generating approximately $8.4 million in annual revenue. Lead hiring and operational turnaround initiatives, coach and develop 6 Store Managers, and oversee a workforce of 80–85 employees.
Education
Degrees, certifications, and relevant coursework
Western Governors University
Bachelor of Science, Business Administration
Pursuing a Bachelor of Science in Business Administration with a focus on Management, with expected completion in 2027.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Salary expectations
Social media
Job categories
Skills
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