jelena skupnjak
@jelenaskupnjak
I am an experienced food technologist and regulatory affairs leader driving product development and compliance.
What I'm looking for
I am a proactive, competitive food technologist and leader specializing in product development, production operations, and regulatory compliance.
I have led successful product launches—such as the Eva fish pâtés—and guided R&D teams in creating BBQ lines and plant-based options. I introduced sterilization in flexible packaging, coordinated HPP testing, and optimized production processes to increase OEE and reduce downtime.
In my current regulatory affairs role I manage registration and licensing, monitor international legislation, and participate in drafting sector regulations. I ensure implementation of quality standards including HACCP, ISO and Halal, and coordinate cross-functional teams and suppliers to secure market access in EU, USA, Canada and Australia.
I drive digitization of production processes, lead investment and budget projects, and support factory start-ups and operational optimization. I value open, honest communication and continuous improvement, and I seek opportunities to lead product development or regulatory teams focused on innovation and food safety.
Experience
Work history, roles, and key accomplishments
Part-Time Work
Ipsos Puls d.o.o.
Jan 2010 - May 2013 (3 years 4 months)
Implemented market research for consumer products, collecting and reporting consumer insights to support product and marketing decisions.
Intern in Canned Meat Production
Danica d.o.o.
Jan 2007 - Oct 2007 (9 months)
Assisted in canned meat production processes, documented production metrics and supported HACCP and quality evaluations.
Education
Degrees, certifications, and relevant coursework
Algebra Zagreb
Mini MBA, Leadership
2023 -
Completed the Mini MBA Leadership 4.0 program focused on leadership and management practices.
Food ingredients
Webinar, Plant-based foods
2022 -
Attended a plant-based webinar covering trends and formulations for plant-based food products.
Podravka d.d.
Training, Financial Reporting
2021 -
Completed internal training on reporting final results and interpretation of basic financial statements and indicators.
INMES Beograd
Conference, Meat Technology
2019 -
Attended MEATCON conference focused on meat industry technologies and developments.
Croatian Chamber of Economy (HGK)
Conference, Food Safety and Quality
2019 -
Participated in the Food Safety and Quality Conference covering regulatory and quality assurance topics.
Faculty of Food Technology and Biotechnology, University of Zagreb
Bachelor of Science, Food Technology
2001 - 2006
Bachelor of Science in Food Technology with focus on nutrition and food processing.
Prva gimnazija Varaždin
High School Diploma, Natural Science and Mathematics
1997 - 2001
Completed a Natural Science and Mathematics gymnasium program with emphasis on science subjects.
Availability
Location
Authorized to work in
Website
pbf.unizg.hrJob categories
Skills
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