Cyrille James Briones
@cyrillejamesbriones
Customer-focused hospitality professional with sales experience and strong service, operations, and communication skills.
What I'm looking for
I am a hospitality professional with hands-on experience in food service, hotel operations internships, and real estate sales, combining customer service excellence with document management and inventory control. I have delivered attentive guest service at restaurants and prepared kitchens for busy shifts while supporting sales processes, client advising, and property marketing.
I bring strong time-management, adaptability, and problem-solving skills, plus certifications in housekeeping and food & beverage service. I am self-motivated, detail-oriented, and eager to grow in roles that value service, operational reliability, and client-focused sales.
Experience
Work history, roles, and key accomplishments
Food Attendant / Cashier
Amare by Chef Chris
Jul 2023 - Oct 2025 (2 years 3 months)
Delivered exceptional customer service, recommended menu items, and ensured prompt, accurate order delivery to enhance guest dining experiences. Maintained thorough knowledge of Italian and Mediterranean cuisine and supported front-of-house operations.
Sales Executive
FRN JR Realty and Development Corp.
Nov 2021 - Jun 2023 (1 year 7 months)
Advised clients on market conditions and guided buyers, sellers, and lessees through property transactions while preparing transfer-of-title documents. Marketed listings, developed networks with attorneys and lenders, and maintained updated property records.
Intern (Food Service)
Eurotel Baguio City
Jan 2020 - Mar 2020 (2 months)
Supported kitchen operations by compiling recipe ingredients, washing, cutting and measuring food items, and replenishing condiments and supplies while maintaining service area cleanliness. Assisted cooks and managed multiple priorities during service.
Food Service Assistant
Marco Polo Hotel and Resto Bar
Jul 2018 - Aug 2018 (1 month)
Restocked supplies, prepared ingredients during downtime, monitored inventory levels, and learned teammates' tasks to serve as backup during peak periods. Maintained readiness for anticipated busy service.
Education
Degrees, certifications, and relevant coursework
Isabela State University - Cauayan Campus
Bachelor of Science, Hotel and Restaurant Management
2016 - 2021
Completed a Bachelor of Science in Hotel and Restaurant Management with coursework and practical training relevant to hospitality operations and food service management.
Metropolitan Bible Baptist Learning Center Inc.
High School Diploma, High School
2011 - 2015
Completed secondary education (high school) with foundational studies supporting further vocational and tertiary education.
Minante Uno
Elementary School Certificate, Primary Education
2005 - 2011
Completed elementary education at a local primary school in Cauayan City.
University of Perpetual Help System Isabela - Campus
Attended unspecified programs/courses; details and dates not provided.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Job categories
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