Anel De Reuck

I've supported daily operations at ZA TUKS as a receptionist, welcoming visitors, managing phones, assisting with enquiries, maintaining records, and completing cash-ups.

At Experi-Buddies, I prepared more than 1,000 experiment and memo packages while building practical personal-assistant experience. I've also worked at The Huguenot Restaurant, greeting and seating guests, recommending menus, upselling, taking orders, serving, resetting tables, preparing bills, processing payments, and bartending.

I'm an ambitious entry-level professional eager to contribute, learn, and gain hands-on experience in a collaborative environment.